Applesauce Gingerbread Cake
Prep 0 minCook 0 minTotal 0 minServings —Rating 0.0 ★ (0)
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Ingredients
- 1 14 oz. can of applesauce
- 1 package of gingerbread cake mix
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Instructions
- Pour applesauce in bottom of dutch oven or cast iron skillet. Pour
- dry cake mix over applesauce. Cover and cook until moisture from
- applesauce has steamed the cake. Let cool approx. 20-30 mins. Serve
- warm.
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