Campfire Baked Apples

Ingredients

• Apples (whatever type you prefer, 1 apple per person)
• Cinnamon Red Hots (Pea-sized, hard, red, cinnamon-flavored candies)
• Peel and core apples. Fill the apple core space with as many candies as you
• can. Wrap the apple with aluminum foil and bury in hot coals of campfire.
• Apples should take approx. 20-30 minutes to "bake" and melt candies. (You
• can use a toothpick to check doneness, just don't push toothpick into the
• apple core space, because your candy-syrup will run out. When done,
• CAREFULLY remove aluminum foil, candy syrup will be HOT!!!